1 cup Peanut Butter
1 cup sugar (I use brown sugar or 1/2 c sugar & 1/2 cup brown sugar)
1 egg
1 tsp gluten free vanilla
sugar to coat cookies
Mix ingredients. Shape dough into tsp size balls and coat in sugar. Press cookie onto cookie sheet and use a fork or spoon to press it into desirable shape. Bake for 10 minutes at 350 degrees.
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